There is a stunning woman in the background who captured my attention with her softness and glittering eyes. Her name is Louise-Alphonsine Fournaise. Louise was the daughter of Alphonse Fournaise, the proprietor of the Maison Fournaise, one of Renoir's favorite restaurants.
Today, Maison Fournaise is both a restaurant and museum. It is on the Seine at Chatou.
On a pale linen ground, Renoir applied washes of color that had been thinned with turpentine. Then he began wet-n-wet, brushing on glazes followed by opaque passages. He let the painting dry, and commenced with wet-n-wet glazes and opaque passages again, and repeated the process until he was satisfied with the painting. Sometimes, he would scrape down to the linen canvas so that it's texture could play a part in the painting. Additionally, soft bristle brushes allowed Renoir to apply paint without hard edges (versus Monet's hog bristles which were stiffer).
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Fascination, 14 x 11, oil on archival panel S. Lynne Price (CLICK TO SEE DETAIL) |
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Luncheon of the Boating Party, 1881 Pierre-August Renoir |
I used a white panel as my substrate and Gamblin solvent-free gel as my medium. Gamblin's solvent-free gel is 100% fat and not fast drying, rather slow actually. I used it in all layers. It transparentizes and extends the paint. The easiest way to use it is to mix no more than 25% with every pile of pigment on your palette. If you give it a go, do not add Liquin or other alkyd/fast-drying mediums in the top layers or you'll experience cracking/delamination. Or your patrons will and that's really bad news.
It took me four sessions to complete "Fascination," which was an exercise in patience. I'm typically an alla prima painter unless I'm doing a traditional work (classical or academic). But I love the results. I can see having four paintings going at once. That's how you solve the waiting time problem.
I own at least 10 books about Renoir's life, techniques, and work. I am now taking a very serious look and learning how to apply his techniques to my own work. Forever learning, forever growing is the way.
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Thanks for reading!
Lynne